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Menu

Menu

To Start
Twisted Cob Loaf – Garlic Butter $8
Healesville Smoked Emu Kabana – Smoked Mill Grove Cheddar $18
Fried Baby Squid – Yarra Valley Vinegar – Burnt Lemon $16
Charred Sprouts – Mill Grove Feta – Wandin Dukka $15 (gf)
Mill Grove Halloumi Fries $20

Main
Noojee Alpine Trout – Roast Chicken Sauce – Greens $26 (gf)
Spring Lamb Shoulder – Mill Grove Lemon Ricotta – Pistachio $32 (gf)
Housemade Pork & Pistachio Sausage – Fennel Slaw – Parmesan $25 (gf)
Beef Burger – Bacon – Pickle Sauce – Chips $18
Eggplant – Mustard – Mushroom – Wandin Dukkah $22 (gf/v)
Fish – Market Fresh Battered Fish – Salad – Chips (see specials board)
Butter Milk Fried Chicken – Salad- Chips $24
Roast of the Day $23
300gm Sirloin – Salad-Chips / Veg $35 (gf)
600gm Rib-Eye – Salad-Chips / Veg $47 (gf)
Mushroom – Pepper – Gravy – Garlic Butter

Kids
Tomato – Cheese Pasta $10
Fish – Chips $10
Nuggets – Chips $10
Parma –  Chips $10
Schnitzel – Chips $10

Sides                                                                                                                       Bowl Chips $7
Crunchy Potatoes-Herbs $6
Wedges – Sour Cream – Sweet Chilli $10
Garden Salad $8

 

Bistro Hours

  • Dinner is available seven days a week from 6pm till 8pm.
  • Lunch available from 12pm till 2:30pm Thursday and Friday.
  • All meals available Saturday and Sunday from 12 noon 3pm – 5pm – 8.30pm