Dinner Menu

Dinner Menu

Kids Menu

Lunch Menu

Dietary Matrix

PIZZA

Available Friday Dinner, Saturday Lunch and Dinner

Margherita

San Marzano tomato, buffalo mozzarella, basil

26

Salami

Calabrese salami, San Marzano tomato, mozzarella, local green peppers

28

Mushroom

Roast field mushroom and truffle, confit garlic, asiago, parsley, lemon. VO (almond cream)

28

Potato

Timbarra farm Dutch cream potato, cippilini onion, confit garlic, tallegio, rosemary. VO (almond cream)

28

Prawn

Spicy ndjua, prawns, San Marzano tomato, salted pineapple, mozzarella

30

Puttanesca

White anchovy, kalamata olive, sicillian capers, San Marzano tomato, fior di latte

28

Kids Ham and Cheese

Ham and cheese OR Margherita

16

Additions

Salted Pineapple $4, Kalamata Olives $4, Sicilian Olives $4, White Anchovy $6, Calabrese Salami $6, Salt Kitchen Midnight Ham $6, Roasted Field Mushrooms $6, Six Prawns $8, Gluten Free Base $4

About

Strictly no menu alterations or half/half available. Please advise our staff upon ordering of any allergies. A 15% surcharge applies on all public holidays. An EFT transaction charge applies for all card payments.

Honey Roast Pear

YV olive oil, dreaming goats curd, rocket, toasted walnuts (VO - almond cream)

28

Discover the Yarra Valley - The Alpine Hotel Wine List

Explore our curated collection of wines from the Yarra Valley's finest independent vineyards. From crisp sparkling and aromatic whites to elegant rosés and bold, character-driven reds, each bottle tells the story of the passionate local winemakers behind it. Download our wine list and find your perfect pour.

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